A farming revolution is spreading across Virginia. Crop producers are switching to continuous no-till systems; livestock farmers are switching to rotational grazing. Both approaches save the farmer time and money. They also benefit the land, restoring soil health and dramatically cutting runoff and erosion. The net result is more profitable and productive farms—and better water quality downstream. >> Read more, watch videos
Led by NRCS, our project brings together a coaltion dedicated to improving the economic and environmental sustainability of Virginia agriculture. A core belief uniting us is that the long-term health of our rural economies and water quality will ultimately depend on how well we take care of our soil. Read More…
Successful Graziers Tell Their Stories displays real cattle producers who are making rotational grazing work on their operations. On the micro-economic scale, rotational grazing is helping these cattle folks improve carrying capacity, reduce purchased fertilizer costs, trim winter feeding costs and trap more rainfall on their pastures. On a larger scale, they are enhancing the sustainability of their operations while improving water quality in the region.
Bill McKinnon, Executive Secretary
Virginia Cattlemen’s Association